Hotel EmpordàHotel Empordà

Best Available Rate

New Year's Eve dinner

The dinner menu for December 31 , 2017:


**
Mousse de potiron à l’émulsion de truffe
**
Coquilles Saint-Jacques aux poireaux, chanterelles au soja et sarrasin
**
Morue douce de marrons et céleri
**
Lièvre à la Royale, purée de betteraves
**
Sorbet d’eau de vie de poire Williams
**
Éclair de Brest
***
Petits Fours
Raisins de la Bonne Chance

€ 78.10 (VAT included)

Service restaurant menu and menu of dishes for children are also available.

Download New Year's Eve Menu

Reservations at 972 500 562 or reserves@hotelemporda.com

 

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