Hotel EmpordàHotel Empordà

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el Motel Restaurant

A story that inspires ... since 1961

" Today's meal, it was a miracle. We were surprised with the millefeuille of aubergine and anchovies from Cadaqués that has prepared Jaume. I  will aways keep the tastes and textures on my memory. I had always bored anchovies, I was convinced that I did not like them... These are El Motel truly miracles ".

Anonymous Client of the book "El Motel Stories"

Kitchen with seasonal products

Icon of Catalan Cuisine Restaurant. Daily menu with seasonal local products. Space for dialogue between Gastronomy, Art and Culture. Well connected and with ample parking place.

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